Is sweet pea soup any good whats the best recipe for it?

If you go to food network web site I've seen it made on Barefoot Contessa and Everyday Italian. Basically, sautee chopped onion and/or leeks, add stock and peas, puree with a stick blender or in a blender pour back into the pan and add a little cream. They both used frozen green peas, I believe, because they are the next best thing to fresh. I haven't made either yet, but I've been thinking about it.

Is sweet pea soup any good whats the best recipe for it?
hey whasup !


i think your looking for SPLIT PEA soup


fairly simple dish


brown some bacon ,chopped onions,tomato ,garlic drain and add stock or jus water add dry peas to stock ,bring to boil , reduce heat ,cover and simmer till peas are soft season with salt... you can also add some ham for an extra.
Reply:Easy Sweet Pea Soup


20 min | 5 min prep | SERVES 3 -4





Ingredients


1 (12 ounce) package frozen peas


water, to cover


1/2-1 cup chicken broth


1 pinch sugar


1 dash nutmeg


salt


pepper


1/4 cup sour cream





Directions


1Cook frozen peas in a saucepan with water; cover and cook until peas are very tender (but not overly wrinkly).


2Then drain and whir the peas in the blender or food processor until soup-like in texture, adding the chicken stock as necessary (you want a nice thick soup).


3Take whirred peas from blender and put back into the saucepan, adding the pinch sugar, nutmeg, and salt/pepper.


4Heat through.


5Swirl a little sour cream into each serving, and this dish looks and tastes great!


6Makes 3 to 4 servings.


7You can add a little bit of minced onion in, if you like, and a few sliced mushrooms are good, too.
Reply:Sweet peas are flowers.


Try green lentils, boiled in water or chicken stock.


Proportions are not critical, try 3:1 liquid to peas.


You can add a little diced carrot %26amp; celery for flavour.
Reply:boil one pots of water, make sure its boiling pour in the peas blanch for few minutes or soften strain the peas and cool down in cold water. blend and strainthe peas. heat up the soup season w salt and pepper and lastly cream abit if love abit mint can put in few mint leaf and blend w it
Reply:The first answerer is right that sweet peas are flowers, but maybe you're referring to the sweet tasting sugar snap peas or snow peas. I use dried green peas for soup and just use the recipe off the back of the bag. For sugar snap or snow peas, they're delicious in a stir fry or simply steamed and served as a side dish with a little salt and butter.